Hibiscus Sangria contains hibiscus, apple bits, sweet blackberry leaves, orange peel, natural orange, lemon, lime and strawberry flavors.
It is available in a tin which contains 8 pouches (to make 8 quarts of tea) for $6.99.
The tea itself is refreshing. I can taste the sweet hibiscus but the orange peel with lemon and lime give it a bit of a citrus tang that makes it not too sweet. I’d be eager to add fruit and maybe a splash of wine to it and see how that jazzed it up, but I did enjoy drinking it plain as well.